Join us for a mouthwatering celebration of flavour as Aussie Lamb’s PR Ambassador Hiroki Takahashi presents a culinary delight like no other. In partnership with Meat & Livestock Australia, we’re serving up Osaka’s iconic Kushikatsu—crispy, golden deep-fried skewers—crafted with premium Aussie lamb.
Whether you're a foodie, a fan of Japanese street eats, or simply curious, this is your chance to enjoy a unique Aussie lamb experience that blends tradition with bold, modern taste.
Don’t miss it—come hungry and leave inspired!
